Anna Sager Cobarruvias
Anna Sager Cobarruvias, Co-Owner and General Manager of Son’s Addition, has been working in restaurants since she was 15 years old. In San Francisco she was a server at Last Supper Club and Anzu, and an Assistant GM of Maverick, a Mission neighborhood favorite. In Los Angeles, she worked for SBE, a leading hospitality company that develops, manages, and operates award-winning restaurants. Anna’s attention to detail and warm-hearted nature makes guests feel welcome and at ease.
When not working, you can find the team spending time with their two young daughters, Beatrice and Marlo.